All the food created for Cooks tour is gluten free. We have found that by changing the recipe slightly, using a different flour, thinking ahead then you cam have great food, just minus the gluten.
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Gluten Free
Leftover chilli
Making the most of leftovers, is the best way to make the most out of life. We had made a rather nice cottage pie for our crew, on the day of their departure which was the Sunday. When we make a...
Brunswick Stew
I have enjoyed Brunswick Stew on many occasions, but seeing as we were tied up in Brunswick Dock, then I really wanted to eat the stew in the correct place. Ingredients - Serves 2 2...
Mushroom Fajitas
Sometimes there is nothing wrong with using a packet to provide you with good nutritious food. I particularly like the Old El Paso Fajita Kit, as the Fajitas are good, even my daughter likes them,...
Apple Crumble
This traditional pudding is absolutely delicious. A great comfort food and really easy to make Ingredients - Serves 4 125grams of hard brown sugar 125grams of butter 250grams of...
Gluten Free Bread
A soft gluten-free bread that makes super toast (especially with butter and a good marmalade) or with scrambled eggs. It does take a higher setting on the toaster than wheat-based breads, The really...
Egg & mushroom noodle soup
This is a really good soup for the summer months where you want something that is a little bit lighter. Its also a very quick soup to make as the vegetables used are nice even when they are cooked...
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